Evening Menu Available From 5pm-9pm 

2 courses = £26.00 
or 
3 courses = £31.00 
 
 
 
 
 
 
 
 
 
Evening Menu 
 
 
 
Starters: 
Starters: 
Smoked Duck Breast with Balsamic Cherry Tomatoes and Salad. 
 
Roasted Tomato and Basil Soup with Crème Fraiche. 
 
Slow Braised Belly Pork with Bubble and Squeak and Cider Jus. 
 
Goats Cheese, Red Onion and Courgette Croquette with Balsamic Dressing and Salad. 
 
Taylors Smoked Mackerel Pate, Melba Toast, Red Onion Chutney and Dressed Salad. 
Mains: 
Mains: 
 
Sirloin Steak* served with Chips, Onion Rings, Cherry Tomatoes and Mushrooms with a choice of Blue cheese, Diane or Peppercorn Sauce. (*£5 surcharge) 
 
Lambs Liver served with Red Onions and Smoked Bacon in a Rich Gravy with Wholegrain Mustard Mash and Seasonal Vegetables. 
 
SeaBass Fillet with Roasted New Potatoes, Seasonal Vegetables and a Prawn with Dill Sauce. 
 
Chicken Supreme Stuffed with Chorizo Sausage served with Ratatouille Vegetables and a Creamy Mash Potato. 
 
Salmon Steak with Spiced Red Cabbage, Crushed New potatoes with a Lobster Sauce and Buttered Greens. 
 
Red Storm, Pistachio & Vegetable En’croute served with Buttered Greens and Mash Potato. 
 
 
 
Desserts: 
 
Desserts: 
 
Sticky Toffee Pudding with Toffee Sauce and Ice Cream. 
 
Lemon and White Chocolate Cheesecake served with Fruit. 
 
Duo of Cheese with Crackers, Fruit and Chutney. 
 
Apple Crumble with Custard. 
 
Duo of Ice Cream and Shortbread. 
 
 
2 Courses= £26.00 or 3 Courses £31.00 
 
 
To book please call 01751 476300. 
 
***To See Other Menus Please Keep Going Down.*** 
A Little Something for After Desserts: 
Drinks are subject to change and price change. 
 
Coffee: 
Black Coffee: £2.50 
White Coffee- Milk: £2.50 
White Coffee- Cream: £2.50 
Decafe Coffee: £2.50 
Cappuccino: £3.00 
Latte: £3.00 
Single Espresso: £2.50 
Double Espresso: £3.00 
 
Tea: 
Pot of Yorkshire Tea: £2.50 
Pot of Decafe Tea: £2.50 
Pot of Earl Gray Tea: £3.00 
Pot of Peppermint Tea: £3.00 
Pot of Green Tea: £3.00 
Pot of Red Berries Tea: £3.00 
Pot of Camomile Tea: £3.00 
 
Liqueur Coffee’s: 
Our liqueur coffees are made with fresh grounded espresso beans and hand whisked cream with a shot of your favorite tipple! Perfect way to end a delicious meal. 
Please pick from: 
Baileys. 
Whisky. 
Cointreau. 
Brandy. 
Rum. 
Tia Maria. 
Jack Daniels. 
Disaronno. 
£6.50 Each 
 
Whisky and Malts: 
Bells 35ml (40%): £5 
Jack Daniels 35ml (40%): £5 
Jack Daniels and Honey 35ml (35%): £5.25 
Glenfiddich 35ml (40%): £5.50 
Monkey Shoulder 35ml (40%): £5.50 
Buffalo Trace 35ml (40%): £5.50 
Port and Sherry: 
Taylors 10/12yr Port 50ml (20%): £4.25 
Sherry Crofts 50ml (17.5%): £3.75 
 
Cognac and Brandy: 
Courvoisier 35ml (40%): £6 
Hennessy 35ml (40%): £6 
 
Vodka 
Smirnoff 35ml (40%) £4 
Absolut Raspberry 35ml (40%) £4 
New Amsterdam Vodka 35ml (37.5%) £4 
 
 
Tonics/ Soda/ Orange/ Coke/ Ginger Beer: £1.50 Each. 
Gluten Free and Vegetarian Evening Menus 
 
Gluten Free Evening Menu 
Starters: 
Smoked Duck Breast with Balsamic Cherry Tomatoes and Salad. 
 
Roasted Tomato and Basil Soup with Crème Fraiche. 
 
Slow Braised Belly Pork with Bubble and Squeak and Cider Jus. 
 
Taylors Smoked Mackerel Pate, Red Onion Chutney and Dressed Salad. 
 
Mains: 
 
Sirloin Steak* served with Chips, Fried Onion , Cherry Tomatoes and Mushrooms with a choice of Blue cheese, Diane or Peppercorn Sauce. (*£5 surcharge) 
 
Lambs Liver served with Red Onions and Smoked Bacon in a Rich Gravy with Wholegrain Mustard Mash and Seasonal Vegetables. 
 
SeaBass Fillet with Roasted New Potatoes, Seasonal Vegetables and a Prawn with Dill Sauce. 
 
Chicken Supreme served with Ratatouille Vegetables and a Creamy Mash Potato. 
 
Salmon Steak with Spiced Red Cabbage, Crushed New potatoes with a Lobster Sauce and Buttered Greens. 
 
Desserts: 
 
Duo of Cheese with Crackers, Fruit and Chutney. 
 
Duo of Ice Cream and Fruit. 
 
2 Courses= £26.00 or 3 Courses £31.00 
 
(Please note any/all Allergies Must be declared to Willowgate Bistro, we will not be held responsible for failure to do this. Thank you.) 
 
 
 
*Please note that our vegetarian meals are made to order so they do take slightly longer in busy periods. 
 
Vegetarian Menu- on the way 
 
 
 
 
 
 
 
Children’s Menu 
 
Starters 
Homemade Garlic Bread. 
Soup of the Day with Bread Roll. 
Yorkshire Pudding with Gravy. 
 
Mains 
Homemade Fish and Chips. 
Roast of the Day with Vegetables, Potatoes, Gravy and Yorkshire Pudding. 
Tomato and Chicken Pasta. 
Homemade Chicken Nuggets in Batter with Chips. 
 
All Mains can have a choice of Potatoes, Chips, Vegetables, Beans, Peas or Salad. 
 
Desserts 
Ice Cream with Fruit. 
Lemon and Sugar Pancakes. 
Chocolate Pudding and Chocolate Sauce. 
 
2 Course £13.95 or 3 Course £16.95 
 
**Children’s Menu Only Available for Children Under 12 and must vacate by 7pm.** 
*Childrens Menu Is A Sample Menu Please Email For Upto Date Menu.* 
 
 
All Menus Are Available every night. 
Please Note We Do Ask For Children under 12 to Vacate the Bistro By 7pm. 
 
 
Excellent food from a varied menu. Service was attentive without being invasive. VERY quiet music in background so we could hear each other talk!!!! 
 
 
Lovely bistro, great friendly service, professional but relaxed. Can't go wrong! Great service, food & price! Would return if ever in area. 
 
 
If you never eat anything else in your life, eat their double cooked cheese soufflé. It was astonishingly good. We were looking for a restaurant after a long day walking on the moors and found a real gem. From the warm friendly welcome to the superb food and service, the Willowgate is top notch. 
 
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